DARLEYS MENU

5 Course Degustation Menu -  $135pp
 

Foie gras mousse + Kohlrabi + Prune + Plum blossom  (GF) 

Choice Of 

Onion + Potato + Truffle + Chicken crackling + Ham oil

(GF)  

OR 

Fremantle octopus + Mushroom + Cabbage puree + Chili dill (GF)


Quail and rabbit tortellini + Pumpkin + Apple + Pepitas + Jus gras  Local & Regional


Choice Of 

Glacier 51 toothfish + Fennel + Bouillabaisse sauce + Crispy chorizo (GF) 

OR 


Wagyu ribeye + Crispy tendon + Leek terrine + Persimmon + Bordelaise sauce (GF)  Local & Regional


Choice Of 

Chocolate cake + Rosehip + Grape + Almond (GF)


OR 
 

Yuzu + Black olive sorbet + Dried strawberry + Salted caramel

(GF) Local & Regional 

 

                                                       ................................................... 

 

Denotes sourced within the radius of 100 miles, with 80% containing local or regional ingredients.

* Sample Menu only - subject to seasonal changes

Group Booking: For bookings of 6 or more people we will require credit card details to secure the booking and to process a deposit. A non-refundable deposit of 30% of the expected total will be processed on your card, but should you need to cancel your booking we ask that you give us at least 7 days notice, or incur a cancellation fee of $135 per person during weekdays and $135 per person on Saturday nights, public holidays and long weekends.

 

A 1.5% surcharge applies for the use of Visa and Master Cards 

3% surcharge applies for the use of American Express and Diners Cards 

Menu Options.

5 & 7 Course Degustation

Vegan Menu

Children's Menu

Contact & Location

Darleys is located at Lilianfels Resort and Spa

ADDRESS:
5-19 Lilianfels Ave.Katoomba NSW 2780 AUSTRALIA

PHONE: +612 4780 1200

EMAIL:reservations@lilianfels.com.au

OPENING HOURS :

5.30PM - 8.45PM | Tuesday - Thursday

5.30PM - 9.30PM | Friday - Saturday